I figured I'd document his recipe and do a digital page with it so I could make the ettoufee in the future and to share it with all of you!
Hope you all enjoy!
Wednesday, October 06, 2010
Crawfish Ettoufee recipe
This weekend Lewis made me crawfish ettoufee. It was delicious. It always is. Its one of my favorite things he makes. He is from New Orleans and knows how to make the stuff. Let me just tell ya, Emeril has nothing on him in my book.
I figured I'd document his recipe and do a digital page with it so I could make the ettoufee in the future and to share it with all of you!
Hope you all enjoy!
I figured I'd document his recipe and do a digital page with it so I could make the ettoufee in the future and to share it with all of you!
Hope you all enjoy!
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6 comments:
SOUNDS YUMMY!!! Loveeeeeeeeeeee how you did the recipe! :):):):):):):):):):):):):):):)
Woweeeee, a man who can cook! My hubby can do toast and a cup of coffee... then he needs to lie down to recover from the strain of it all! Jo x
Thanks for sharing the recipe and photos along the way. Sounds yummy. Will have to try it.
Lee:)
My mouth is watering...YUM! Thanks for the recipe!
mmm.... this looks so yummy! thanks for the recipe!
oh YUMMMMMMMMMMMMM!!! i am kind of afraid to print this out, for fear that i would become HOOKED!!! (having all the etouffee located in new orleans seems to work well for me, dietwise; now if only i could send all the gelato to italia i'd be in GOOD SHAPE!!!) ♥♥♥ go, lewis! laissez le bon temps roulez!!!
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